Desi, Global & Fusion Recipes
What is Beef Tehari? Beef Tehari is an authentic Bangladeshi beef and rice dish that’s filled with the aromas of mustard oil and green chilies. It’s a one dish meal that hardly needs any accompaniments. It differs from biryani in the sense that biryani is …
What is Paya? Paya is a soupy curry in Bangladeshi cuisine made with cow trotters. This may seem strange from a Eurocentric viewpoint, but it’s a delicacy in many South Asian cultures. Different regions in South Asia have their own versions of this dish with …
What is Jhura Mangsho? Jhura mangsho directly translates to shredded meat in Bengali. Although less popular than the classic beef curry, this preparation of beef is also very much enjoyed in our culture. This is a dry, stir-fried dish rather than a gravy-based one. The …
What is Kabab Parmesan? You know all about chicken parmesan, the classic Italian dish of breaded chicken cutlets baked with tomato sauce and cheese. So of course I wanted to recreate that with my beloved Indian flavors. Kabab is a blanket term for a myriad …